Authentic Thai Pad Thai with Shrimp and Tofu on Banana Leaf

A beautifully plated pad thai from Thailand, featuring stir-fried rice noodles with shrimp, tofu, bean sprouts, and crushed peanuts, garnished with lime and chili flakes. Served on a banana leaf, this dish is vibrant, authentic, and culturally rich, perfect for food lovers and photographers alike.

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